珍奥双迪(大连)健康产业集团有限公司

21.饲粮核苷酸对第二代断奶大鼠发育的影响

1.Fontana L,Moreira E,Torres MI,FernandezI,Rios A, Sanchez DMF,Gil A:Dietary nucleotides correct plasma and liver mi crosomalfatty acid alterations in rats with liver cirrhosis induced by oral intake ofthioacetamide. J Hepatol 1998;28:662–669.

2.Frankic T, Pajk T, Rezar V, Levart A,Salobir J: The role of dietary nucleotides in reduction of DNA damage inducedby T-2 toxin and deoxynivalenol in chicken leukocytes. Food Chem Toxicol2006;44:1838–1844.

3.Jyonouchi H, Sun S, Winship T, KuchanMJ: Dietary ribonucleotides increase antigen-specifific type 1 T-helper cellsin the regional draining lymph nodes in young BALB/cJ mice. Nutrition2003;19:41–46.

4.Tahmasebi KA, Keyvanshokooh S,Nematollahi A, Mahmoudi

N, Pasha ZH: Dietary administration ofnucleotides to enhance growth, humoral immune responses, and disease resistanceof the rainbow trout (Oncorhynchus mykiss) fifingerlings. Fish ShellfifishImmunol 2011;30:189–193.

5.Yokoyama H, Fujiwara H, Watanabe H:Dietary nucleosides and nucleotides do not affect tumor incidence but reduceamyloidosis incidence in B6C3F1 mice irradiated with californium-252. Nutrition2004;20:383–389.

6.Sauer N, Bauer E, Vahjen W, Zentek J,Mosenthin R: Nucleotides modify growth of selected intestinal bacteria invitro. Livest Sci 2010;133:161–163.

7.Lopez-Navarro AT, Ortega MA, Peragon J,Bueno JD, Gil A,

Sanchez PA: Deprivation of dietarynucleotides decreases protein synthesis in the liver and small intestine inrats. Gastroenterology

1996;110:1760–1769.

8.Iwasa Y, Iwasa M, Ohmori Y, Fukutomi T,Ogoshi S: The effect of the administration of nucleosides and nucleotides forparenteral use. Nutrition 2000;16:598–602.

9.Schaller JP, Buck RH, Rueda R:Ribonucleotides: conditionally essential nutrients shown to enhance immunefunction and reduce diarrheal disease in infants. Semin Fetal Neonatal Med2007;12:35–44.

10.Yu VY: Scientifific rationale andbenefifits of nucleotide supplementation of infant formula. J Paediatr ChildHealth 2002;38:543–549.

11.Boza J: Nucleotides in infantnutrition. Monatsschr Kinderheilkd 1998;146:S39–S48.

12.Aggett P, Leach JL, Rueda R, MacLean WCJr: Innovation in infant formula development: a reassessment of ribonucleotidesin 2002. Nutrition 2003;19:375–384.

13.Maldonado J, Navarro J, Narbona E, GilA: The inflfluence of dietary nucleotides on humoral and cell immunity in theneonate and lactating infant. Early Hum Dev 2001;65:S69–S74.

14.Singhal A, Macfarlane G, Macfarlane S,Lanigan J, Kennedy K, Elias-Jones A, Stephenson T, Dudek P, Lucas A: Dietarynucleotides and fecal microbiota in formula-fed infants: a randomizedcontrolled trial. Am J Clin Nutr 2008;87:1785–1792.

15.Carver JD, Stromquist CI: Dietarynucleotides and preterm infant nutrition. J Perinatol 2006;26:443–444.

16.Meihong Xu, Yi Ma, Linlin Xu, Yajun Xu,Yong Li: Multi

generation assessment of dietarynucleotides consumption in waened rats. Birth Defects Res Part B2012;95:460–466.

17.Reeves PG, Nielsen FH, Fahey GC: AIN-93purifified diets for laboratory rodents: fifinal report of the AmericanInstitute of Nu trition Ad Hoc Writing Committee on the reformulation of theAIN-76A rodent diet. J Nutr 1993;123:1939–1951.

18.Brunser O, Espinoza J, Araya M, CruchetS, Gil A: Effect of dietary nucleotide supplementation on diarrhoeal disease ininfants. Acta Paediatr 1994;83:188–191.

19.Pickering LK, Granoff DM, Erickson JR,Masor ML, Cordle CT, Schaller JP, Winship TR, Paule CL, Hilty MD: Modulation ofthe immune system by human milk and infant formula containing nucleotides.Pediatrics 1998;101:242–249.

20.Yau KI, Huang CB, Chen W, Chen SJ, ChouYH, Huang FY,

Kua KE, Chen N, McCue M, Alarcon PA,Tressler RL, Comer

GM, Baggs G, Merritt RJ, Masor ML: Effectof nucleotides on diarrhea and immune responses in healthy term infants inTaiwan. J Pediatr Gastroenterol Nutr 2003;36:37–43.

21.Tanaka R, Mutai M: Improved medium forselective isolation and enumeration of bififidobacterium. Appl EnvironMicrobiol 1980;40:866–869.

22.Uauy R: Dietary nucleotides andrequirements in early life. In: Textbook of Gastroenterology and Nutrition inInfancy, 2nd edition. (Lebenthal E, ed.) Raven Press Ltd., New York, 1989, pp.265–280.

23.Belo A, Marchbank T, Fitzgerald A,Ghosh S, Playford RJ:

Gastroprotective effects of oralnucleotide administration. Gut 2006;55:165–171.

24.Sumino H, Ichikawa S, Kanda T, NakamuraT, Sakamaki T:

Reduction of serum uric acid by hormonereplacement therapy in postmenopausal women with hyperuricaemia. Lancet 1999;

9179:650.

25.Hak AE, Choi HK: Menopause,postmenopausal hormone use

and serum uric acid levels in US women—theThird National

Health and Nutrition Examination Survey.Arthritis Res Ther 2008;10:R116.

26.Yahyaoui R, Esteva I, Haro-Mora JJ,Almaraz MC, Morcillo S,Rojo-Martı´nez G, Martı´nez J, Go´mez-Zumaquero JM,Gonza´lez I, Hernando V, Soriguer F: Effect of long-term administration ofcross-sex hormone therapy on serum and urinary uric acid in transsexualpersons. J Clin Endocrinol Metab 2008;93:2230– 2233.

27.Koletzko B, Baker S, Cleghorn G, NetoUF, Gopalan S,

Hernell O, Hock QS, Jirapinyo P, LonnerdalB, Pencharz P,

Pzyrembel H, Ramirez-Mayans J, Shamir R,Turck D, Yamashiro Y, Zong-Yi D: Global standard for the composition